Van Driver

About the Company

Destiny Foods is one of the UK's largest manufacturers and distributors of frozen desserts and specialist patisserie. As part of the La Compagnie des Desserts Group, we pride ourselves on delivering innovative dessert solutions to a wide range of clients across the foodservice sector.

Job Purpose

To support the efficient distribution of frozen dessert products across London and surrounding areas by ensuring timely, safe, and compliant deliveries. The role is responsible for maintaining product quality throughout transit while upholding food safety, health & safety, and company standards. The Van Driver will be required to keep their assigned vehicle at their home address and report into the Logistics Support Manager - London.

Key Responsibilities

• Deliver frozen dessert products to customers in line with scheduled routes and delivery times.
• Load and unload goods, ensuring correct handling of temperature-sensitive products.
• Maintain the cold chain throughout deliveries, ensuring products remain at required temperatures.
• Conduct daily vehicle checks and report any defects or maintenance requirements.
• Keep the vehicle clean, organised, and in good working condition at all times.
• Accurately complete delivery documentation and records.
• Provide a professional and courteous service to customers at all times.
• Plan and follow efficient delivery routes across London.
• Report delays, delivery issues, or customer concerns promptly.
• Ensure compliance with all road traffic laws and company driving policies.
• Undertake other reasonable duties as required to support the needs of the business.

Skills, Knowledge & Experience

Essential:

• Full, clean UK driving licence.
• Minimum 2 years’ experience in a delivery or driving role, in and around London.
• Good knowledge of London roads and routes.
• Ability to work independently and manage time effectively.
• Strong attention to detail and reliability.

Desirable:

• Experience delivering food or temperature-controlled goods.
• Customer service experience.

Standards & Expectations

• Take responsibility for personal performance by maintaining and developing the skills, knowledge and competence required to fulfil the role effectively.
• Contribute to the delivery of high-quality products and services that meet customer expectations and support business success.
• Uphold the organisation's standards of conduct and expected behaviours, contributing to a positive working environment and a culture that promotes food safety, quality and continuous improvement.
• Comply with all health, safety, wellbeing, quality, and food safety requirements, taking responsibility for your own actions and supporting colleagues.
• Support environmental objectives by following sustainable working practices and using resources responsibly.